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๐Ÿงช Making Yogurt with Yeast: A Natural Defense Against Dangerous Bacteria

 
๐Ÿงช Making Yogurt with Yeast: A Natural Defense Against Dangerous Bacteria

Learn how a recent scientific study demonstrating the efficacy of yeast and yogurt in eradicating unwanted bacteria can enhance digestive health and increase immunity


๐ŸŒฟ? What Do Yogurt and Yeast Mean

Yeast: A rich source of vitamins and minerals, yeast is a type of microorganism used in baking and fermented drinks
Yogurt: A food item with immune-boosting and digestive benefits that is produced by fermenting milk with good microorganisms
Their effectiveness is supported by scientific studies
According to a research study, Saccharomyces boulardii yeast and Lactobacillus acidophilus bacteria work together to suppress Escherichia coli, increasing the yeast and yogurt recipe's ability to eradicate dangerous bacteria

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๐Ÿ’ก? How Does This Recipe Aid in the Removal of Dangerous Bacteria

Improves bacterial balance: Yogurt and yeast aid in boosting the quantity of good bacteria in the digestive tract while inhibiting the growth of bad bacteria
Enhances digestive health: Yogurt's probiotics aid in nutrition absorption and digestion
Immunity-boosting: Good bacteria assist the body fight off infections by fortifying the immune system


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Brewer's yeast tablets are a vitamin and mineral-rich nutritional supplement
Natural yogurt: To maintain healthy bacteria, it is best to avoid pasteurization
๐Ÿ”— Sources

Research on the effects of Lactobacillus acidophilus and Saccharomyces boulardii

The advantages of beneficial bacteria and yeast

Watch this video to learn more about the advantages of yogurt and yeast: https://youtu.be/zDsCUwOz2Hg?si=3oL0LdVyXvB857Qy

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